Private Chef for All Occasions - Sam Bodine
I work for a private residence full-time, and when my schedule allows me to, I'll pick up a couple of private tastings, catering, and cooking classes on the side.
Food Services
Culinary Techniques for Weight Loss - Culinary Dietetics
I pray every day for her health and happiness. I know that my business will one day help provide a life for her to keep maintaining those two things while allowing me to be more present in her life. Everything I do, I do for my family.
Food is Love! - Frantastic Events
Frantastic is a catering company - we cater to primarily corporate customers, as well as private events. We have a small storefront where you can stop in and grab our extensive frozen fresh single-serving meals, soups, and bakery items.
Fun, Interactive, and Delicious - Chef Mel Creations
I am a caterer, teacher, and cook. My client base includes anyone that wants to learn about food in a fun, entertaining, and casual atmosphere. I travel to clients’ homes and give instructive dinner parties at which I cook with them and teach them new ways to look at familiar ingredients.
Through the Eyes of a Vegan Chef - Eat Like a Vegan Chef
My goal was and is to inspire as many people as possible through a whole food, plant-based lifestyle. I also discovered it's environmentally friendly. In fact, it's the most sustainable way to feed the world.
Life Should Be Delicious - Chef Kate Personal Chef Services
A personal chef business. With my clients, I design customized menus for their families that I then cook in their home kitchen for them to enjoy. My customers are busy professional couples and families.
Perfect Menu for You and Your Family - Chef J Ponder
A native of Monroe, Georgia, I gained my cooking abilities from a laid back food-loving city life in the South, but the bulk of my culinary skills and aspiration came during my 10-year tenure as a CS (Culinary Specialist) serving proudly in the United States Navy out of Norfolk, Virginia.
Unique Dining Experience - Seasons Personal Chef
After 30 years in the food and beverage industry, I discovered the personal chef business and immediately fell in love with it. Food brings people together, and you can show a complete stranger love through a dinner.
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