Portugal's Heavenly Desserts

Interested in starting your own entrepreneurial journey in food and beverage but unsure what to expect? Then read up on our interview with Paula Da Silva, owner of Nova Era Bakery and Pastries, located in London, ON, Canada.

What's your business, and who are your customers?

We own a Bakery; we have a large group of different ethnic people. We do provide great deserts and a variety of breads, sandwiches, and salads. We are an own family business and try to make our customers feel as welcome as possible.

Tell us about yourself

My children got me into starting this business. They motivate me to do better every day.

What's your biggest accomplishment as a business owner?

Having satisfied customers.

What's one of the hardest things that come with being a business owner?

It's the overhead, the stress of not failing, and ensuring we keep doing better and improving our services.

What are the top tips you'd give to anyone looking to start, run and grow a business today?

Work hard, don't give up because things get tough. Learn how to budget.

We would like to thank all of our customers for their support thru this COVID season.

Where can people find you and your business?

Website: https://novaera.ca/
Facebook: https://www.facebook.com/Novaerabakerylondon/
Instagram: https://www.instagram.com/novaerabakery/

If you like what you've read here and have your own story as a solopreneur that you'd like to share, then email community@subkit.com; we'd love to feature your journey on these pages.

Feel inspired to start, run or grow your own subscription business? Check out subkit.com and learn how you can turn "one day" into day one.