Interested in starting your own entrepreneurial journey in food and beverage but unsure what to expect? Then read up on our interview with Mohammad Mahmoud, owner of Granny’s Kitchen, located in Oklahoma City, OK, USA.
What's your business, and who are your customers?
Granny’s kitchen is a Breakfast and brunch concept, started from scratch kitchen home style granny’s cooking. We began in Stillwater, Oklahoma, in a small kitchen, and after business picked up, we expanded to a bigger facility.
Tell us about yourself
I love cooking and being in the kitchen; my dream is to expand and have a franchise. Good food and service, I believe that I can.
What's your biggest accomplishment as a business owner?
The biggest thing that happened was when I expanded the brand to OKC. We are working with a big franchise company to make our dream come true.
What's one of the hardest things that come with being a business owner?
I was very scared to open the business, but we got a push from a powerful voice saying your dream will come true.
What are the top tips you'd give to anyone looking to start, run and grow a business today?
Good service, food, and well decorated with a nice location, and that will make your dream come true.
Where can people find you and your business?
Website: https://www.grannyskitchenokc.com/
Facebook: https://www.facebook.com/GrannysKitchenOKC/
Instagram: https://www.instagram.com/grannyskitchenokc/
If you like what you've read here and have your own story as a solopreneur that you'd like to share, then email community@subkit.com; we'd love to feature your journey on these pages.
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