Interested in starting your own entrepreneurial journey in food and beverage but unsure what to expect? Then read up on our interview with Dino Ari, owner of Dino's Wood Burning Pizza, located in Toronto, ON, Canada.
Tell us about yourself
Making pizza is my passion. I do from my heart. I want to see the smile and happiness on my customer's faces after eating my pizza.
What's your biggest accomplishment as a business owner?
Ten years in a row, best pizza readers choice award. Award from a member of parliament for helping our vulnerable community. Best front liner worker award from our community members and The Mayor of Toronto. Best top 21 pizzas to eat before you die from Big 7 Travel.
What's one of the hardest things that come with being a business owner?
There is no hardest thing if you know about your business.
What are the top tips you'd give to anyone looking to start, run and grow a business today?
- Quality
- Hygiene
- Honesty
Where can people find you and your business?
Website: https://www.dinos-pizza.ca/
Facebook: https://www.facebook.com/dinos.pizza.toronto/
Instagram: https://www.instagram.com/dinospizzatoronto/
Twitter: https://twitter.com/dinos_pizza_ca
If you like what you've read here and have your own story as a solopreneur that you'd like to share, then email community@subkit.com; we'd love to feature your journey on these pages.
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