Interested in starting your own entrepreneurial journey in food services but unsure what to expect? Then read up on our interview with Emmanuel Boakye, Owner of Chef Manny, located in Tottenham, ON, Canada.
What's your business, and who are your customers?
My business is Personal Chef services and catering. Preparing and presenting sophisticated dinners.
Specializing in catering for all your events and occasions. We are a versatile team that will adapt and create a unique dining experience that your guests will enjoy and treasure for a very long time. Operating out of Toronto, Ontario, we are able to serve the Golden Horseshoe area and beyond.
Tell us about yourself
I worked in the hospitality industry for 25 years and decided 10 years ago to start my own. I enjoy working for myself.
What's your biggest accomplishment as a business owner?
Having quality clients.
What's one of the hardest things that come with being a business owner?
One of the challenging things is when business is up and down, it used to be consistent till this year.
What are the top tips you'd give to anyone looking to start, run and grow a business today?
Provide excellent service and be patient.
Where can people find you and your business?
Website: https://chefmanny.ca/
Facebook: https://www.facebook.com/chefmannytoronto
Instagram: https://www.instagram.com/chefmannygta/
If you like what you've read here and have your own story as a solo or small business entrepreneur that you'd like to share, then please answer these interview questions. We'd love to feature your journey on these pages.
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